02Jan2009 Set Menu - Dinner

Mushroom Soup 蘑菇湯
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Roasted Chicken Salad 烤雞沙律
or
Grilled Duck Breast Salad 煙鴨胸沙律
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Spaghetti with Crab Meat, Asparagus in Cream Sauce
蟹肉露筍意大利粉配忌廉汁
or
Spaghetti with Sole Fillet in Cream Sauce
龍利柳意大利粉配忌廉汁
or
Grilled Duck Breast with Port Wine Sauce
烤鴨胸配砵酒汁
or
Pan Fried Perch Fillet with Mustard Seeds Cream Sauce
香煎鱸魚配芥末籽汁
or
Seafood BBQ (scallops, shrimps, octopus) with lemon, herbs Sauce
海鮮串(帶子,蝦,八爪魚仔)配檸檬香草汁
or
Grilled Steak Bone with Red Wine Sauce
烤牛仔骨配紅酒汁
or
Grilled Lamb Chop with Rosemary Sauce
烤羊扒配迷迭香汁

With more choices from our a la carte menu:http://mackiekitchen.blogspot.com/2008/04/ala-carte.html