Friday, January 9, 2009

09Jan2009 Set Menu - Dinner

Sweet Potato Soup 蕃薯湯
or
Tomato Gazpacho Soup(cold) 蕃茄凍湯
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Escargot Salad 田螺沙律
or
Sliced Abalone Salad 鮑片沙律
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Spaghetti with Shrimps in Cream Sauce
烤蝦意大利粉配忌廉汁
or
Spaghetti with Sole Fillet in Tomato Sauce
龍利柳意大利粉配蕃茄汁
or
Pan Seared Sea Bass with Raisin in Coconut Sauce
香煎鱸魚配提子乾,椰汁
or
Roasted Duck Breast with Port Wine Sauce
烤鴨胸配砵酒汁
or
Grilled Beef Tenderloin with Red Wine Sauce
燒牛柳配紅酒汁
or
Grilled Lamb Chop with Rosemary Sauce
香烤羊扒配迷迭香草汁
or
Grilled Angus Rib Eye Steak with Red Wine Sauce
燒安格斯肉眼扒配紅酒汁

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