15Jan2009 Set Menu - Dinner

Vegetable Soup 雜菜湯
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Roasted Duck Breast & Dark Cherry Salad 鴨胸沙律配黑車厘子
or
Chicken Salad 雞肉沙律
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Spaghetti Bolognaise with Ricotta Cheese
肉醬意粉
or
Spaghetti with Squids & Octopus in Cream Sauce
八爪魚仔,魷魚意大利粉配忌廉汁
or
Spaghetti with Sole Fillet in Tomato Sauce
龍利柳意大利粉配蕃茄汁
or
Grilled Pork Chop with Port Wine Sauce
香燒美國豬扒配砵酒汁
or
Grilled Tiger Prawns with Mango Yogurt Dressing
香烤虎蝦配芒果乳酪醬
or
Squid Stuffed with Wild mushroom Risotto in Herbs Cream Sauce
魷魚筒釀蘑菇飯配香草忌廉汁
or
Grilled Lamb Chop with Rosemary Sauce
香烤羊扒配迷迭香汁
or
Pan Seared Sea Bass with Mustard Seeds Cream Sauce
香煎鱸魚配芥末籽忌廉汁
or
Grilled Angus Rib Eye Steak with Red Wine Sauce
燒安格斯肉眼扒配紅酒汁