30Jul2008 Set Menu - Dinner

Pumpkin & Tomato Soup 南瓜蕃茄湯
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Prawns Salad 蝦沙律
or
Parma Ham & Potato Salad 意大利風乾火腿薯仔沙律
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Tortelloni With Ham & Cheese in Herbs Cream Sauce
火腿芝士餡介子雲吞配香草忌廉汁
or
Mezzelune with Spinach & Herbs Cream Sauce
波菜餡大半月形雲吞配香草忌廉汁
or
Spaghetti (Organic) with Scallops, Tomato & Cream Sauce
蕃茄,帶子有機意大利粉配忌廉汁
or
Pan Fried Perch with Mustard Seeds Cream Sauce
香煎鱸魚配芥末籽忌廉汁
or
Pan Fried Pomfret with Mustard Seeds Cream Sauce
香煎鯧魚配芥末籽忌廉汁
or
Roasted Duck Breast with Port Wine Sauce
烤鴨胸配砵酒汁
or
Roasted Baby Pork Spare Rib
香烤豬仔肋骨
or
Grilled Veal Rib Eye Steak with Mushroom Sauce
烤肉眼扒配蘑菇汁


with more choices from our a la carte menu:
http://mackiekitchen.blogspot.com/2008/04/ala-carte.html