27May2008 Set Menu - Dinner

Sweet Corn Soup 玉米湯
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Tuna Sashimi Salad 吞拿魚刺身沙律
or
Garden Salad with Peach 田園沙律配蜜桃
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Baked Sole Fillet with Herbs Cream Sauce
焗龍利柳配香草汁
or
Pan Seared Salmon Fillet with Mustard Seeds Cream Sauce
香煎三文魚柳配芥末子忌廉汁
or
Pan Fried Perch Fillet with White Wine Cream Sauce
香煎鱸魚配白酒忌廉汁
or
Saute Beef Sliced with Mushroom Sauce
炒牛肉配蘑菇汁
or
Roasted Baby Pork Spare Rib
香烤豬仔肋骨

with more choices from our a la carte menu: http://mackiekitchen.blogspot.com/2008/04/ala-carte.html