23Aug2008 Set Menu - Dinner

Sweet Corn Soup玉米湯
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Garden Salad with Chicken Terrine 雞卷田園沙律
or
Pastrami & Watermelon Salad 西瓜,黑椒牛肉沙律
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Ravioloni with Ricotta & Spinach in Herbs Cream Sauce
波菜芝士餡大粒四方雲吞配香草忌廉汁
or
Tortelloni With Ham & Cheese in Herbs Cream Sauce
火腿芝士餡介子雲吞配香草忌廉汁
or
Spaghetti(Organic)with Wild Mushroom & Gralic Cream Sauce
野菌有機意大利粉配蒜蓉忌廉汁
or
Baked Sole Fillet with Herbs Cream Sauce
焗龍利柳配香草忌廉汁
or
Spaghetti(Organic)with Scallops,Bell Peppers,Tomato&Cream Sauce
帶子,燈籠椒,蕃茄有機意大利粉配忌廉汁
or
Roasted Duck Breast with Port Wine Sauce
烤鴨胸配砵酒汁
or
Roasted Baby Pork Spare Ribs
香烤豬仔肋骨
or
Grilled Veal Rack(9oz) with Red Wine Sauce
燒法式牛仔架(9安士)配紅酒汁


with more choices from our a la carte menu:
http://mackiekitchen.blogspot.com/2008/04/ala-carte.html