Friday, December 12, 2008

12Dec2008 Set Menu - Dinner


Clam Chowder Soup 周打蜆湯

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Potato,Bacon Salad 薯仔,煙肉沙律
or
Mixed Salad with Balsamical Sauce 雜菜沙律配黑醋欖油汁

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Spaghetti with Wild Mushroom in Cream Sauce
蘑菇意大利粉配忌廉汁
or
Grilled King Prawn with Chargilled Vegetable & Basil Ravioloni
in Mango Yogurt Dressing
香燒皇帝蝦配燒雜菜餡香草四方雲吞,芒果乳酪醬
or
Grilled Perch with Tomato,Mozzarella,Basil Ravioli
in Mango Yogurt Dressing
香煎鱸魚配芝士蕃茄香草餡雲吞,芒果乳酪醬
or
Penne with Scallops ,Sun Dried Tomato in Tomato Cream Sauce
帶子,乾蕃茄尖通粉配蕃茄忌廉汁
or
Pan Seared Angus Rib Eye Steak(8oz)with Red Wine Sauce
香煎美國安格斯肉眼扒(8oz)配紅酒汁

With more choices from our a la carte menu:http://mackiekitchen.blogspot.com/2008/04/ala-carte.html

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