01Apr2008(Tue) Set Menu - Dinner

Green Pea Soup 青豆湯
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Water Melon & Cucumber Salad 西瓜青瓜沙律
                   or
Snail Salad 法式田螺沙律

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Steamed Sole Fillet with Butter Sauce
焗龍利柳配牛油汁
                   or
Baked Ling Fillet with Mustard Seeds Sauce
焗青衣魚柳配芥末子汁
                   or
Saute Veal Sliced with Red Wine Sauce
炒牛仔肉配紅酒汁
                   or
Roasted Game Hen with Garlic Sauce
香燒野雞配蒜蓉汁
                   or
Grilled King Prawn with Rosee Sauce
香燒皇帝蝦配玫瑰醬汁
                   or  
Grilled Lamb Rack with Rosemary Sauce
香烤羊架配迷迭香草汁